This product is for use in curd tarts and must be cooked or baked prior to consumption. It should not be confused with products such as cottage cheese. We are the world's leading manufacturer of Yorkshire curd!
Yorkshire curd tart is a speciality tart from Yorkshire. Made with fresh curd, the Yorkshire curd tart is also filled with currants and egg and makes a delightful teatime treat or a warm and delicious pudding - try it with our lemon and ginger creme fraiche.
Picture courtesy of Mannion & Co in York, who make a delicious curd tart with our Yorkshire Curd
|Typical values per 100g|
|of which sugars||2.7g|
|of which saturates||0.2g|
|NO ADDED||Colour, Preservative or Stabiliser|
|SUITABLE FOR||Vegetarians, Gluten Free|